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@media only screen and (max-width: 480px){ .lancewood-low-fat-toffee-drinking-yoghurt-product-image .recipe-badge { right: 0; top: 0; } }
Lancewood Fruit Chutney Dip Image

Fruit Chutney Dip

About This Product

LANCEWOOD® Fruit Chutney Dip&Top® is deliciously tangy, and is the ultimate dip perfect for entertaining, serving with chips, crackers or veggies and can also easily double up as a burger topping or creamy addition to a potato dish.

Badge New: Fruit Chutney Dip Lancewood Fruit Chutney Dip Image

NUTRITIONAL INFORMATION

TYPICAL NUTRITIONAL INFORMATION Per 100 g Per 30 g serving
Energy
918
kJ
275
kJ
Protein
2.6
g
0.8
g
Glycaemic carbohydrate
10
g
3
g
of which total sugar
8.5
g
2.6
g
Total fat
19.0
g
5.7
g
of which saturated fat
13.5
g
4.1
g
of which trans fat
0.6
g
0.2
g
of which monounsaturated fat
4.3
g
1.3
g
of which polyunsaturated fat
0.6
g
0.2
g
Cholesterol
58
mg
17
mg
Dietary fibre#
<0.5
g
<0.5
g
Total sodium
271
mg
81
mg
Calcium
81.1
mg
24.3
mg

*Nutrient reference values (NRV) for individuals 4 years and older
The nutritional information refers to the ready to eat product
#AOAC 991.43

Ingredient List

Sour cream (85.5%) (Pasteurised cream, Pasteurised milk, Stabiliser [E1422], Lactic culture), Fruit chutney base (Apricot [4.9%], Sugar, Water, Vinegar [E220], Flavourings [E262, E471, E319, E150c, E260, E627, E631, E363, E637], Modified starch [E1422], Salt, Garlic salt, Cinnamon [Irradiated], Chilli powder [Irradiated], Natamycin [E235]), Preservative (Natamycin E235).

About This Product

LANCEWOOD® Fruit Chutney Dip&Top® is deliciously tangy, and is the ultimate dip perfect for entertaining, serving with chips, crackers or veggies and can also easily double up as a burger topping or creamy addition to a potato dish.

Ingredient List

Sour cream (85.5%) (Pasteurised cream, Pasteurised milk, Stabiliser [E1422], Lactic culture), Fruit chutney base (Apricot [4.9%], Sugar, Water, Vinegar [E220], Flavourings [E262, E471, E319, E150c, E260, E627, E631, E363, E637], Modified starch [E1422], Salt, Garlic salt, Cinnamon [Irradiated], Chilli powder [Irradiated], Natamycin [E235]), Preservative (Natamycin E235).

Badge New: Fruit Chutney Dip Lancewood Fruit Chutney Dip Image

NUTRITIONAL INFORMATION

TYPICAL NUTRITIONAL INFORMATION Per 100 g Per 30 g serving
Energy
918
kJ
275
kJ
Protein
2.6
g
0.8
g
Glycaemic carbohydrate
10
g
3
g
of which total sugar
8.5
g
2.6
g
Total fat
19.0
g
5.7
g
of which saturated fat
13.5
g
4.1
g
of which trans fat
0.6
g
0.2
g
of which monounsaturated fat
4.3
g
1.3
g
of which polyunsaturated fat
0.6
g
0.2
g
Cholesterol
58
mg
17
mg
Dietary fibre#
<0.5
g
<0.5
g
Total sodium
271
mg
81
mg
Calcium
81.1
mg
24.3
mg

*Nutrient reference values (NRV) for individuals 4 years and older
The nutritional information refers to the ready to eat product
#AOAC 991.43