This recipe has been added to your {{userMenuPlanners.planners.name}} in {{userMenuPlanners.selectedDay.name}}
Already have an account?
Log InWant to create a Menu Plan?
Create NowOops, you’ve already added this recipe to this recipe book chapter. Try a different book or chapter.
This recipe has been added to {{userRecipeBooks.books.name}} in {{userRecipeBooks.selectedChapter.name}}
Already have an account?
Log InWant to create a Recipe Book?
Create Now
Optional ingredients:
1. Preheat the oven to 180°C and grease a 6 cup muffin pan.
2. In a mixing bowl, combine the flour, oats, sugar, baking powder, cinnamon and baking soda.
3. Add the yoghurt, eggs, and honey or maple syrup.
4. Mix well and fill the prepared muffin pan with the mixture.
5. Top the mixture with some blueberries, chocolate chips or chopped apples and bake for 20 – 25 minutes.
6. Drizzle with honey and serve warm.
Struggling to convert the ingredients for this recipe? Click here to easily convert your measurements.
This recipe has been added to your {{userMenuPlanners.planners.name}} in {{userMenuPlanners.selectedDay.name}}
Already have an account?
Log InWant to create a Menu Plan?
Create NowOops, you’ve already added this recipe to this recipe book chapter. Try a different book or chapter.
{{serverError}}
This recipe has been added to {{userRecipeBooks.books.name}} in {{userRecipeBooks.selectedChapter.name}}
Already have an account?
Log InWant to create a Recipe Book?
Create Now